It is a delicious dessert recipe made with carrot and rice. We hope that video of this recipe as mentioned at the end will be watched till end to get the full understanding and enjoyment of this dish. Your comments are very much precious for our guidance not only but to show your interest in our videos. Let us have a look of its making/preparation or cooking in MHK’s own style. We are going to make it in simple, easy and quick way to add an interesting main course meal dish: Ingredients: Milk ( دودھ ): 1.5 Liter (Full Fat) Rice ( چاول ): 1/2 Cup (Soaked in water for Half an Hour) Carrot ( گاجر ): 2X (Medium Size & Grated) Sugar (چینی) : 250 Grams (1 Cup or as per taste) Green Cardamom ( سبز الائچی ): 5~6X Coconut ( کھوپرا ): 1/2 Piece (Soaked in hot water for 10 minutes to make soft) Eggs ( بالائی ): 3X Almond (بادام) , Pistachio (پستہ) : 10X Raisins (کشمش) : 2 Table Spoon Cardamom ( الائیچی ) Powder: 1/2 Tea Spoon Kewra Essence (کیوڑا خوشبو) :