Soups are very much liked all over the world not only because of its taste but also for its numerous benefits for heath and seasonal requirements and Chicken Corn Soup is one of them. A very simple but very much tasty recipe and liked by the people of all age groups. Let us have a look of its making/preparation or cooking in MHK’s own style. We are going to cook it in simple, easy and quick way to add an interesting main course meal dish: Ingredients: Chicken (مرغی کا گوشت) : 1 Kg Green Cardamom (سبز الائچی) : 3~4X Cinnamon (دار چینی) : 2~3 Strips Bay Leaf (تیز پات) : 1X Clove (لونگ) : 4~5X Black Pepper (کالی مرچ) : 10~15X Black Cardamom (کالی الائچی) : 1X Garlic ( لہسن ): 8~10X Ginger ( ادرک ): 2 Pieces Onion ( پیاز ): 1X Tomato ( ٹماٹر ): 2~3X (Medium size) Carrot ( گاجر ): 7~8X Pieces Green Chili ( ہری مرچ ): 3~4 (roughly chopped) Green Coriander (ہرا دھنیا) : 1/2 Cup Salt ( نمک ): 1 Table Spoon Sweat Corns (سویٹ کارن) : 200 Grams Bl