Butter/Makhan ( مکھن ) aurEgg/anda ( انڈے ) sandwich ki best recipe: Perfectly cooked, buttery aur lazeez. Abhi dekhiye aur jaaniye is typical nashte ke secrets sirf 5 minutes mein. Busy mornings, lunch, tiffin box ya quick snack ke liye perfect. Is simple aur ghazayat say bharpur mazaydar recipe ko miss mat kijiye. Ingredients: Bread Slice/Double Roti ( ڈبل روٹی ): 8 Pieces Eggs/Anday ( انڈے ): 6X Homemade Butter/Makhan ( گھر کا بنا مکھن ): 1/2 Cup or 5~6 Table Spoons Salt/Namak ( نمک ): 1 Tea Spoon Crushed Black Pepper/Kali Mirch Powder ( کالی مرچ ): 1 Tea Spoon Green Chili/Hari Mirch ( ہری مرچ ): 3~4X (Fine Cut) Procedure:- Here’s a quick summary of the steps: 1. Prepare the Bread : Cut each bread slice into your desired shape. 2. Beat the Eggs : In a bowl, beat the eggs well. 3. Cook the Filling : Melt butter in a frying pan on low to medium heat. Add salt, black pepper, and finely cut green chili. Cook for a minute, then turn off the fl