BASIC INGREDIENTS FOR BAKING CAKES ETC 1. Normal Kitchen Sugar: It is coarse grained sugar and not recommended for baking. 2. Granulated Sugar: It is finely grained sugar and used in baking cakes etc. 3. Icing Sugar: It is in powder form and used mostly for decoration/icing of cakes. 4. Brown Sugar: It is in also grainy form and recommended for baking cookies etc. 5. Soft Brown Sugar: A type of brown sugar but finely grained, soft and in dark colour. 6. Coco Powder: Used in Chocolate Cakes or icing. 7. Butter: For baking butter without whey is recommended. 8. Baking Powder: It is used to reduce the texture & increase the volume of baked items 9. Baking Soda: It is also used as per demand of recipe 10. All Purpose Flour/Cake Flour: 11. Eggs 12. Whip Cream: Used for icing cake etc. For video may please click on the link below:-