#KetchiSlice is an interesting recipe which can be enjoyed in Breakfast or carried in Lunch Box Or Tiffin Snacks or can be used in many other ways. It is a very much easy and quick recipe and can be made with on no time without putting lots of effort.
Let us have a look of its making/preparation or cooking in MHK’s own style. We are going to cook it in simple, easy and style to add an interesting breakfast/snack dish:
Ingredients:
Bread Slices: 7~8X
Eggs: 5X
Ketchup: 3 Table Spoon (or as per taste)
Black Pepper: 1 Tea Spoon
Salt: 1/2 Tea Spoon (or as per taste)
Procedure:
Step-1: Pour the eggs in a bowl one by one, than add black pepper, salt and ketch up and mix well with hand whisk.
Step-2: Place the griddle on low to medium flame and grease it with oil.
Step-3: Now dip the bread slice well one by one in batter and place on the griddle and fry each from both side.
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